2016 Chef Demo Lineup @ Westport Farmers' Market CTbites Team June 03, 2016 The Westport Farmers’ Market (WFM) wants you to fall in love with your kitchen again. While creating a thriving local hub for seasonal food, WFM has selected 20 of the top area chefs and restaurants to show you a thing or two about using the delicious freshness you can find each week at the market. Fairfield County’s favorite farm-to-table chefs will appear weekly to conduct classes and demos from 10:15 to 11:00 a.m. They will help you learn how to use locally produced, seasonal ingredients found at the market to prepare fresh, easy meals for your family. Each chef will have printed recipes for you to take home and test out in your kitchen. Every chef demo will feature a local chef who supports the local food culture, and the WFM. They share WFM’s dedication to real farmers who grow real food. And what they do with it is really delicious. Check out the WFM 2014 Summer Market Chef Demo Schedule below: June 16 - Wusi June 23 – Green & Tonic June 30 – Terra Sole July 7 –The Spread July 14 – Mill Street Bar & Grill July 21 - Vespa July 28 – Barcelona Aug 4 – Cask Republic Aug 11 – The Whelk Aug 18 – Bar Taco Aug 25 – Tavern on Main Sept 1 – Fortina Sept 11 – The Cottage Sept 18 – Flieshers Craft Butchery Sept 22 – Sugar & Olives Sept 29 – Tarry Lodge Oct 6 – Sugar & Olives Oct 13 – Fleishers Craft Butchery Oct 20 – Mecha Oct 27 – Bill Taibe Nov 3 – Staples High School Culinary
