Filtering by Tag: Austrian,Branchville

The Hopkins Inn: Contemporary Austrian Cuisine in an Idyllic Setting

Restaurant Outdoor Dining Warren Road Trip Openings German Austrian

Frank Cohen

Do you fancy a pleasant drive through some of Connecticut’s prettiest countryside to visit a classic, 19th-century, New England country inn on whose terrace or porch you can revel in an idyllic lake view and delicious European cuisine? Then the Hopkins Inn overlooking Lake Waramaug in the Litchfield Hills is definitely for you.

The Hopkins Inn has been in operation since 1847. Franz and Beth Schober have owned and operated the inn for over 40 years, while their son, Toby Fossland, who grew up at the inn, has worked alongside them since 1991. The inn is normally open year-round, its restaurant from late March through January 1. The Hopkins Inn is not affiliated, but appears to enjoy neighborly relations, with Hopkins Vineyard located across the road, the two attractions undoubtedly complementing each other.


Tusk & Cup Coffee Shops Opens in Branchville

Restaurant Branchville Coffee Tea And Coffee Dessert

Amy Kundrat

Bleary-eyed Branchville commuters now have a few more options for their morning caffeine fix. Tusk & Cup Fine Coffee has opened across the street from the Branchville train station at 51 Ethan Allen Highway (Route 7) in Ridgefield. Owners Joe and Laura Ancona, the same family that owns and runs nearby Ancona’s Market and Ancona’s Wines & Liquors, opened Tusk & Cup in November, a fine complement to the family-owned businesses and this burgeoning neighborhood of small businesses.