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Filtering by Tag: Tolland,Syrian

Camille's Wood Fired Pizza in Tolland

Restaurant Pizza Tolland Lunch Kid Friendly

Amy Kundrat

A three hour drive to Boston is best broken up by lunch, preferably pizza, and always with a good friend. This is how I found myself at Camille’s Wood Fired Pizza in Tolland with someone as obsessed with pizza as I am.

A strikingly thin and crispy yet solidly constructed crust forms the foundation for Camille’s 11 or so red and white pies. They range from the classic margherita to their signature Billy’s Bianco, a combination of pistachio, cream, goat cheese, ricotta, truffle honey, red onion (pictured). Their spicy sausage and kale was an excellent lunch partner alongside the Bianco, balanced well with savory sausage, spicy chile oil, and slight bitterness from the kale smoothed out by mozzarella.


Middle Eastern Home Cooking @ Safita

Restaurant Fairfield Middle Eastern Syrian Vegetarian Lunch Kid Friendly

Sarah Green

Overlooking the Mediterranean sea, nestled among 3 hills and their valleys, is the beautiful, old town of Safita, Syria. Only a few miles from the long island sound, nestled between Westport and Fairfield proper, is the beautiful, month old middle eastern restaurant, SAFITA. It is the "Tale" of two Safitas, both with their charm, beauty, and authenticity. And it is just this authenticity that Kheder Hassoun and his family bring to this brand new Middle Eastern restaurant, situated where the old Chat 'N Chew used to be. Tiny in size but big in hospitality, Safita, at 2217 Post Road in Fairfield is pulling in the crowds, night after night. This is middle eastern at its finest, with "Ummu" ("mother" in Arabic) Amal in the kitchen, cooking up all her own recipes from scratch. This ain't your roadside Shawarma.