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Chef Damon Sawyer Opens 29 Markle Ct in Downtown Bridgeport

Features Interview Restaurant Bridgeport Openings Homepage Damon Sawyer Chef Talk

Andrew Dominick

“Mixing records is very similar to balancing tastes if you can imagine that. The lows of a record are like beets to me. That funk, the color of it. It’s a deep sound. You add shallots, it’s like a string session. That was a major component into my transition to being a chef. I knew what balancing sound was. Same thing as ingredients.”

A quote like that one could only come from a former musician, turned chef.