Nibble: Tasty CT Food Events & News for May 1-7

Stamford’s own Mike’s Organic, Connecticut’s premier organic market and farm-to-home delivery service, recently announced that their Market will now also be open every Sunday from 9am-2pm. With that, they’ve also announced a series of Sunday Funday activations they are hosting to celebrate. The activities include knife sharpening, charcuterie tastings, sheep shearings, ice cream & more!

WURST HAUS is officially open in West Hartford. Go get yourself some German eats!

Have you heard? Tightwad Tuesday has returned to Bloodroot! Your choice of a soup, bread and a garden salad - all for just $13.50!

Ahead of the highly anticipated 2021 travel season, Foxwoods Resort Casino is excited to announce plans to welcome Mystic Market Kitchen & Eatery, one of Connecticut’s most popular and beloved gourmet eatery destinations, to the resort this summer.

Join Chef Leticia Schwartz for a hands on virtual cooking class celebrating Cinco de Maio! Learn to cook: Salmon with Pumpkin Sunflower Sauce and Molten Brigadeiro Cake. Deets: Tuesday May 4th, 5:30 to 7Pm EST on Google Meet. $37 per person. Pre-registration is required. In partnership with Aquila's Nest Vineyards wine.

Join Townhouse Greenwich and Frank Family Vineyards on Tuesday, May 4, 2021 at 6:30pm, for what is sure to be a wonderfully delicious and fun evening! To book call 203.622.4223.

AMG Catering hosts a Mother’s Day “Spring” themed Cooking Class May 5th 7-9pm. Treat mom and yourself to a hands on class where you will learn how to create small plates with HUGE flavor. Sign up by emailing amilwe@optonline.net

In conjunction with the official season opening of the outdoor deck at Shell & Bones Oyster Bar and Grill, the restaurant has also launched its Summer cocktail menu. Go forth and drink!

Agave Grill in Hartford has some Cinco de Mayo specials. Drink specials available: Friday 4/30 | Saturday 5/1 | Wednesday 5/5 $4 Dos Equis Amber | $5 Tequila Shots | $6 Margaritas | Taco Kit | Fajita Box ++

Camacho Garage will be celebrating the “Five Days of Cinco” from May 1 – May 5, with food and drink specials including: Blood Orange Margarita - $6, Taco specials - $6-$8 each & special takeout only packages. Pre-orders must be placed for this package 24 hours in advance. Also on May 5 only, the restaurant will be hosting an outdoor Pig Roast.

Get ready for a Farm dinner 6-course tasting menu at Wakeman Town Farm with Newbrook Kitchen May 16th. Text to book or ask questions: 203 858 7531.

Max Cares Foundation Opens Applications for 2021 Culinary Arts and Hospitality Scholarship. Current and Incoming Culinary and Hospitality Students Encouraged To Apply by May 15, 2021 Deadline