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NYC's Cult Fave Beauty & Essex to Open at Mohegan Sun February 7

Restaurant Opening Mohegan Sun Casino Speakeasy

CTbites Team

This just in from Mohegan Sun Casino…

Mohegan Sun has announced that it will open Beauty & Essex in collaboration with Tao Group Hospitality on Friday, February 7, 2025. This restaurant concept, co-created by Chef Chris Santos, will soon offer Mohegan Sun guests a high-caliber dining experience within the property’s Casino of the Sky, next to novelle. 

The 11,000-square-foot restaurant will feature Tao Group’s signature global cuisine, including popular dishes such as the Grilled Cheese, Smoked Bacon & Tomato Soup Dumplings, Tuna Poke Wonton Tacos, Classic Beef Wellington, Grilled Double Cut Lamb Chops as well as exclusive menu options crafted specifically for Mohegan Sun.

Known for its eclectic menu, speakeasy vibe and sophisticated ambiance, Beauty & Essex has an innovative design that starts in the restaurant’s entrance with a well-curated modern day pawn shop, featuring a collection of vintage jewelry, custom musical instruments, one-of-a-kind art and more, curated by Gold Girl, Lauren Kaminsky. Everything in the shop is available for purchase and each item tells a story, inviting guests to discover luxury in the most unexpected places. 

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Mohegan Sun's Seltzer Social and BrewFest: What Went Down

Features Mohegan Sun Beer CT Beer Hard Seltzer Festival Recap

Carly Terzigni

Coming in right off of the heels of this summer’s Tequila Fest, Mohegan Sun doubled down by offering a weekend of back-to-back events: Seltzer Social and BrewFest. The perfect way to celebrate fall, the two days of beverage-centric festivities kicked off on Friday, October 7 with Seltzer Social, an evening devoted to all things bubbly. The party continued on Saturday, October 8 with BrewFest, a three-hour celebration of local breweries as well as nationally-recognized brands.

For those attending both the Seltzer Social and BrewFest, the first night’s events served as a fitting warm-up. But that by no means should imply that Seltzer Social was anything less than a main event in its own right. Lively music, tasty wings, and plenty of fizz was on deck for the two-hour soiree.

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Recap: Sun Tequila Tasting at Mohegan Sun

Features Festival Mohegan Sun Recap

Carly Terzigni

Live music, tasty food, and a healthy dose of tequila were front and center at the Sun Tequila Tasting, which returned on July 23rd in the Earth Ballroom at Mohegan Sun. The jam-packed event brought together dozens of vendors and plenty of guests ready to “Call the Shots” amongst a sea of artificial palm trees.

Not that the palm trees were all that necessary to evoke a sense of a warmer, tequila-appropriate climate: in the midst of a week-long sorcher of a heat wave where temperatures hovered in the low to mid 90’s for most of the event, Sun Tequila Tasting packed the heat in more ways than one!

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Chef Richard Blais Talks Top Chef, Fitness, and (Maybe!) Opening a Restaurant in Connecticut

Features Interview Interview Celebrity Chef Chef Talk Mohegan Sun

Emma Jane-Doody Stetson

It’s crazy to think that Top Chef is in its SEVENTEENTH season! In that time, it’s amassed 59 Emmy nominations and welcomed chefs from all across the country, including Connecticut’s own Tyler Anderson. This year, the show is bringing back something near and dear to fans’ hearts: the All Star Season! CTBites got to sit down with Top Chef All Star’s first champion, Richard Blais, at the Mohegan Sun WineFest. Since claiming the title, he’s gone onto host his own podcast, make an array of TV appearances, participate in Chef demos across the country, and judge the very show that he competed on. Here’s what he had to say about life beyond cooking, his fitness routine, how to stay active on the road, Top Chef, and so much more.

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